How good it is to reconnect with the pleasure of cooking on the grill! What could be nicer than enjoying the sun while inhaling the appetizing smells of grilled meats. Foods have a very special flavor when grilled, which justifies the appeal of barbecued dishes, whether meat, fish or vegetables
DurationHow good it is to reconnect with the pleasure of cooking on the grill! What could be nicer than enjoying the sun while inhaling the appetizing smells of grilled meats.
Foods have a very special flavor when grilled, which justifies the appeal of barbecued dishes, whether meat, fish or vegetables.
To make this moment both pleasant and delicious, our chef has selected a range of recipes that will be very successful when you receive family and friends.
Be ready for the season with a repertoire of recipes such as chicken thighs, pork ribs, grilled entrecotes, roast salmon, and sauces and marinades.
Note:
For more than 20 years, the Culinary Academy has offered a range of cooking classes to people wishing to broaden their gastronomic horizons. Beginners and seasoned cooks alike will find techniques and sources of inspiration.
We also know that it is often difficult to plan the production of dishes for each meal, whether for the family or for meals at the office.
With the support and experience of the Academy's chefs, we have developed a range of ready-made meals that will please you.
Made with premium ingredients, no preservatives, low in fat. The ready meals are easy to use.
Stock up on them.
Always be prepared.
Its BBQ Season!! cook some BBQ dishes From Delhi to Calcutta, kebab wallas ply their trade, cooking skewers of marinated meats over glowing charcoal-fueled open-fire grills
Students, staff, faculty, community members all are welcome
Discover new recipes for cooking meat on the barbecue. Marinades, garnishes and sauces are of course on the menu
Jules Mailloux, of The B.B.Q Den and Pitmaster, Roast ’n’ Toast B.B.Q Team Jules, provides a salute to summer barbecue.
Classics never go out of style and this class is no exception. Let the Grill Masters take you on a tour of some of the most popular grilled offerings enjoyed in so many backyards.
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