Discover new recipes for cooking meat on the barbecue. Marinades, garnishes and sauces are of course on the menu
DurationDiscover new recipes for cooking meat on the barbecue. Marinades, garnishes and sauces are of course on the menu.
Enough to prepare you for beautiful days with family or friends, around a barbecue that will definitely please and surprise. A meal accompanied by two glasses of wine completes this course.
Content:
Medallion of beef and herb butter / Grilled vegetable toast with goat cheese / Asian chicken lollipop / Spicy chicken lollipop / Chicken kebab, maple syrup and pineapple mustard / Indian pork tenderloin / Stuffed apples and spicy crumble.
Please note that the recipes mentioned are subject to change.
Cooking and eating well are pleasures to discover.
The Culinary Guild is a place of sharing and discovery for all those who are interested and passionate about the pleasures of the table. More than just lessons, we learn tips and tricks with chefs who will share their know-how and their recipes.
We offer you a wide range of corporate and private culinary activities. Whether for a festive event, team building or to share a special moment, we will happily welcome your employees, partners and suppliers. All our events are personalized, tailor-made according to your needs and expectations.
Through an experience that will appeal to all your senses, chef Jonathan Garnier and his team invite you to a gourmet adventure that will enchant you. A culinary invitation that will allow you to learn, create and taste simple and accessible cuisine that favors local products.
Experiences students will gain include: Caterings (weddings, events, B.B.Q) Food truck work Chef Ric’s retail storefront Time with guest chefs from all over Ottawa
The B.B.Q... not just a slab of beef and dad's burnt offerings anymore. Today the B.B.Q is a place of culinary adventure where you can create fabulous meals and exciting dishes.
Its BBQ Season!! cook some BBQ dishes From Delhi to Calcutta, kebab wallas ply their trade, cooking skewers of marinated meats over glowing charcoal-fueled open-fire grills
Students, staff, faculty, community members all are welcome
How good it is to reconnect with the pleasure of cooking on the grill! What could be nicer than enjoying the sun while inhaling the appetizing smells of grilled meats. Foods have a very special flavor when grilled, which justifies the appeal of barbecued dishes, whether meat, fish or vegetables
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