Join us at Waterman House Cookery School where we explore Classic Japanese cuisine.
DurationMore Information:
This is an exciting class where we will make a classic Japanese meal which you can easily replicate in your own home. At this class we will be making a selection of dishes perfect for entertaining or just as a tasty alternative cooked meal. This is a great class if you what to learn how to make great tasting meal at home.
Dishes will include:
Miso soup
Miso aubergine
Sushi
Steamed rice paper rolls filled with crab and chilli
This class will last approximately 3 hours with plenty of time to cook the dishes, sit back and enjoy your meal with a complimentary drink. It also includes a recipe pack to take home. This class is suitable for all, as we can tweak the dishes to suit your requirements.
We offer a range of day and evening cooking classes for all ages and abilities. Each class will teach you the skills they needed to make delicious dishes that can be prepared quickly or in advance to be enjoyed with family and friends at home.
Our classes are informal and relaxed, but well structured and feature a mix of demonstration and hands-on cooking. At the end of most classes you will sit down together to enjoy the food that has been cooked along with a glass of wine, coffee or tea.
This class focuses on Maki Sushi (Rolls). Yuki will teach you how to roll four different types of Maki, as well as the unique Gunkan sushi.
Firstly, our chef will show everyone the techniques of preparing and cooking your own Sumeshi sushi rice. Then the class will be shown how to prepare a range of different sushi, beginning by making your very own cured Salmon and Cucumber Nori Maki roll, accompanied with Japanese Miso Noodle Soup.
Master the art of sushi with our crash course in London We’ll get you making delicious sushi rolls – one filled with Spicy wasabi crab and the other an ‘inside out’ roll with Pan-fried salmon & avocado.
Typical schedule introduction & history of sushi how to prepare to make sushi demonstration let's try to make your own sushi
Join our sushi expert Anne Wong on how to master the secret skills of sushi so you can make it in your own home.
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