In this class, you’ll learn how to make some classic British pies.
DurationCelebrating British Food Fortnight, we are showing our love for British food with one of nation’s most favorite foods, the pie. During the five-hour workshop, you’ll make a sweet short crust and rough puff pastry.
Having mastered these, you’ll put them to good use by creating the following delicious dishes;
We will also demonstrate how to make a beef and ale pie with rich shortcrust pastry. The course will conclude with a sit-down meal, enjoying the dishes we’ve made. Lunch, refreshments, and course materials are included in the price.
At Ilia’s Kitchen Cookery School there is something for everyone. We offer a wide range of day courses, from essential beginners to advanced skill classes: Introduction to Bread Making, How to Prepare and Cook Fish, Vegetarian Flavours and much more from around the world. We also offer classes for special dietary needs, such as gluten and dairy free.
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This class is perfect for beginners or anyone looking to spend a fun and relaxing few hours mixing, baking, piping and getting to grips with simple sugarcraft techniques.
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