A charlotte royale is a combination of light sponge, fresh Bavarian mousse studded with tiny strawberries. – exquisitely decorated of course!
A charlotte royale is a combination of light sponge, fresh Bavarian mousse studded with tiny strawberries. – exquisitely decorated of course! Try your hand at freshly made scones, that’s perfect to pack into your child’s lunch box.
What you will be learning:
• Bake the vanilla cake.
• Perfect technique to fill and roll the cakes.
• Make Bavarian mousse filling.
• Assemble and decorate the cake..
• Bake classic English scones.
The key focus of our baking lessons is the ease of replicating what we make in each baking class in your kitchen at home. Whether you fancy learning something new for fun, you’re new to cake decorating and want to learn new skills, or you’re a cake business owner and would like to take your skills to the next level, we have something for you.
Our friendly, relaxed, and professional classes are held in our beautiful private kitchen. We provide everything you need, and you get to take your unique creations home with you. Class sizes are kept small for your comfort.
Our creative recipes are easy for any home baker and designed to give you the satisfaction of creating decadent, from-scratch desserts using real, everyday ingredients. If you’re looking for something you can’t find here, please get in touch with us as we run private classes and are always adding new group classes.
This programme will provide basic knowledge and application skills in various traditional Chinese hawker recipes. At-Sunrice GlobalChef Academy is an EduTrust-certified institution that cultivates global chefs and F&B professionals in an environment of culinary authenticity.
At five, I was peeling off recipes from Nestlé Ideal milk tins and pasting them into a scrap book, and at seven, my parents finally let me into the kitchen to experiment.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry.
Pick up the basics, add to your Asian food repertoire, or take your belachan up a notch
Spice it up in this session where you will learn 3 classic Szechuan-style dishes from scratch.
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