Experiences students will gain include: Caterings (weddings, events, B.B.Q) Food truck work Chef Ric’s retail storefront Time with guest chefs from all over Ottawa
DurationExperiences Students Will Gain Include:
New Beginnings
Calling all meat lovers! Want to learn how to prepare the juiciest meats possible? This carnivore friendly class will teach you how to grill, roast and braise your favourite cuts of bone-in meat to perfection with a range of mouth-watering flavours
Classes are led by our very own Grill Master, Chef Don, who will show you how to prep, smoke, and grill like a pro.
We offer classes on how to handle the big intimidating meats like brisket and we will teach you how we got 2nd at the world Rib Championships.
When BBQ is done right nothing beats it. Chef Thomas will show you his secret into The In Home Chef’s signature brisket. It is not all about meat in this class we will be smoking Salmon and also learning how to make the perfect cornbread with all the fixins’.
Nothing says Summer quite like a B.B.Q, and the Pacific Northwest has some of the most decadent ingredients. Enjoy while Chef Deniz demonstrates some new recipes to show off this B.B.Q. season!
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