Chilaquiles

by Impastiamo Claim Listing

Learn how to cook Mexican Chilaquiles with chef Natalia Luna, the recipe consists of fried tortilla strips simmered in salsa or mole, to soften them up.

$95

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img Duration

2 Hours 30 Min

Course Details

Chilaquiles is a staple for many Mexican families, the recipe consists of fried tortilla strips simmered in salsa or mole, to soften them up. It is a very versatile dish, and it is most commonly served for breakfast or brunch.

Learn how to cook Mexican Chilaquiles with chef Natalia Luna, the recipe consists of fried tortilla strips simmered in salsa or mole, to soften them up.

Special Message

Cooking Boosts Creativity
  • Los Angeles Branch

    Inglewood Blvd, Los Angeles
  • Teacher's Name
  • Natalia
  • Teacher's Experience
  • Passionate Mexican Cook with almost 10 years of experience in Food Services & Teaching Traditional Mexican Cooking. She had the opportunity to study at the National School of Mexican Gastronomy in Mexico City. She has successfully hosted Mexican Cooking Experiences since 2017 in person & online. Her Mexican Salsas Experience is listed as 20 of the Best Experiences in Latin America by BuzzFeed. She has also been featured in the LA Times and Hoy Los Ángeles.
  • Gender
  • N/A
  • Teacher's Nationality
  • N/A

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