This is a specially designed course to educate beginner cooks on the basics of cooking everyday meals for the family.
DurationBy the end of the class, the participant would have learnt:-
This is a specially designed course to educate beginner cooks on the basics of cooking everyday meals for the family. These classes are suitable for first time learners as well as those who already know basic cooking but are looking to upskill themselves to improve the flavours of their cooking.
The course is divided into Breakfast, Lunch, Rice and Noodles – the basics of Malaysian family meals. The classes focus on practicality over too much theory. The objective is to impart skills that one cannot learn from a cookbook or video.
The classes will be conducted by an experienced madam chef instructor who knows what it takes to cook delicious meals for the family.
Nothing equals the learning experience of a real cooking class. In classes you have the opportunity to use your five senses to SEE, HEAR, SMELL, TOUCH and TASTE everything including the final prepared dish.
Whether you choose to attend cooking classes as a hobby or spend your free time with friends, bond with your children, as a present for someone you love or even as the foundation for a culinary career, our chef instructors will help you improve your cooking talent in the kitchen.
Learn to cook easily and quickly to create Pan Fried Filet O Fish With Lemon Butter Sauce Recipe with MasterChef Sabri Hassan. Learn tips and secrets to make your Pan Fried Filet O Fish With Lemon Butter Sauce Recipe more delicious and 5-star hotel worthy. All presented in video display.
In this immersive cooking class, you'll embark on a culinary journey as you learn the secrets of preparing this exquisite seafood dish.
Mee Seafood at Academy Chef Amer in Klang, Malaysia, is a culinary destination specializing in seafood cuisine.
As you delve into the art of crafting homemade tartare sauce, you'll learn to balance flavors and textures to complement your crispy fish fingers.
With thousands of kilometers of shoreline as well as numerous fertile lakes and rivers, seafood thrives. Malaysians also love to eat seafood, which is prepared in many ways. Malaysian seafood restaurants are available at almost every corner
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