Under the guidance of skilled instructors, you'll master the art of creating a fragrant broth, perfectly cooked noodles, and succulent prawns.
Indulge in the rich and savory flavors of Malaysia with Uncle Chua's Prawn Noodle cooking class at the New Malaysian Kitchen in Kuala Lumpur.
Join us for an immersive culinary experience where you'll learn the secrets of crafting this beloved Malaysian dish.
Under the guidance of skilled instructors, you'll master the art of creating a fragrant broth, perfectly cooked noodles, and succulent prawns.
Discover the balance of spices and fresh ingredients that make Uncle Chua's Prawn Noodle an absolute delight for the senses.
Whether you're a novice or an experienced home chef, this hands-on class promises to elevate your culinary skills and leave you with a taste of authentic Malaysian cuisine to savor for years to come.
Learn how to cook your favourite Malaysian street food at a friendly neighbourhood in KL just 20 minutes away from the city. Sara Khong, a professional cook and author of four Malaysian cookbooks, welcomes you to her 40+ years old family home to make Malaysian cuisine together.
Learn to cook easily and quickly to create Pan Fried Filet O Fish With Lemon Butter Sauce Recipe with MasterChef Sabri Hassan. Learn tips and secrets to make your Pan Fried Filet O Fish With Lemon Butter Sauce Recipe more delicious and 5-star hotel worthy. All presented in video display.
Under the guidance of expert chefs, you'll learn the secrets to achieving perfectly crispy fish and golden fries, as well as crafting a delectable tartar sauce to elevate your meal.
This is a specially designed course to educate beginner cooks on the basics of cooking everyday meals for the family.
Mee Seafood at Academy Chef Amer in Klang, Malaysia, is a culinary destination specializing in seafood cuisine.
In this immersive culinary experience, you'll dive into the world of seafood risotto, a delectable Italian dish loved for its rich flavors and creamy texture.
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