Challenge yourself and satisfy your curiosity on how to make super cute character macarons.
What you will learn from this class:
Making of Serena’s Signature Italian Macarons recipe
Techniques of making colours, without having to make multiple batters
Piping and drawing techniques
Creating different complex designs: Winnie the Pooh, piglet, tigger, eeyor
Making of pairing shapes such as round, heart and oval
Professional tips and important tricks for making the perfect macarons
Making of Signature Fillings and piping into shells: Strawberry
Assembling of macarons on BONUS FREE 6 inch chocolate cake
2nd BONUS: learning to draw and pipe bees, grass, flowers and leaves
3rd BONUS: Making of swiss meringue buttercream
Storage details
Nanatang started off as an online bakery in 2013 and today, it is a studio and bakehouse that caters for the latest cake trends to bring you exciting workshops and insta-worthy cakes. It was created as a space to bring together beautiful people to create beautiful things, a space where it’s normal to hear “cake is life”.
Here at Nanatang, you can learn and grow your passions because you’ve got a like-minded friend in us.
Here are other usages of the space:
The training objective of this module is to equip learners with the competencies to make basic cakes, as well as to work professionally in a pastry kitchen.
Expat Kitchen is where food comes to life. Our courses are designed for anyone (& really we mean anyone) from the more sophisticated “foodies” amongst us where cooking is a passion, to the beginner who always wanted to learn cooking.
This 1-day comprehensive hands-on class is an essential introduction to chocolate cake and cupcake baking for the aspiring professional baker. Participants will learn the function of the ingredients, bake the wonderfully versatile sponge cake, make, fill and pipe custard cream and chocolate ganache...
No one can resist a crisp pastry shell packed with a rich and flavourful filling. Or at least we don’t think so! Join Chef Nicholas as he teaches you how master different variations of a tart base as well as decadent fillings.
Want to know how to make cute cupcakes? We'll teach you how to spice, dress and perhaps spike it with your favourite flavours!
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