The classes will provide educational learning about all the lovely ingredients we use, different food groups, counting and weighing. We aim to encourage healthy habits for life. To the kitchen and beyond!
The participants will become Food Heroes and lead the preparation and making of different meals/snacks that can be taken home and enjoyed by the family. Parents/Carers may assist them throughout.
The classes will provide educational learning about all the lovely ingredients we use, different food groups, counting and weighing. We aim to encourage healthy habits for life. To the kitchen and beyond!
Healthy meal and snack options will be promoted.
Our education sessions are aimed to improve the health and well-being from childhood through to adulthood. We deliver evidence based, person centred dietary education and advice.
These sessions can be incorporated in our cookery classes or we can also provide a tailored service to suit your needs. We are able to provide one to one or group education sessions. We work with schools, charities and can also work privately with individuals and families.
Learn how to cook a scrumptious plant-based roast dinner with all the trimmings! At the end of the class you get to feast on all your hard work, and then finish with a delicious pudding prepared by Little Kitchen. Bring your own bottle and share a relaxed Sunday afternoon of cooking and eating!
Spring brings us such a wealth of great ingredients, which form the inspiration for this course.
Learning to Cook for Healthier Eating - Part-time course is offered by Nottingham College.
Join us at Waterman House Cookery School for a class in Plant Based Cooking.
Our cookery courses in the East Midlands include a short demonstration followed by "hands-on" cooking with tutoring to your own specific requirements. Recipes and ingredients are all provided.
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