In this all-important class, you will learn all about knife selection, maintenance, and usage. We’ll also discuss and practice proper knife care, knife handling and safety, and knife cuts.
Professional chefs agree…the number one tool in the kitchen is a quality knife. Since knives provide the foundation for good food, it’s essential for every cook to understand how to get the most from this indispensable tool. In this all-important class, you will learn all about knife selection, maintenance, and usage.
We’ll also discuss and practice proper knife care, knife handling and safety, and knife cuts. From creating a dice to producing a chiffonade, you’ll gain the skills you need to take your cooking to the next level.
The Food Studio is a multi-faceted facility that offers a commercial kitchen, meeting and dining space and a warm, European environment. It offers public and private cooking classes and has become an event space that is limited only by ones imagination.
The Food Studio was incorporated in July 2006. Programming began with a “Cooking Camp for Kids”, which has become our only regular summer programming with an expansion to include a Teen Only Camp for Alumni and other interested Teens.
Since then, the Studio has offered cooking and baking classes, guest chef dining events and has hosted many private functions.
Our facility is fully licensed and can accommodate up to 45 people in a variety of set ups: meetings and presentations, receptions, formal and informal classes, and sit-down dinners.
Our vision is to foster the natural passion people have for food and their hunger for knowledge about all things related to food.
With practice, you will be cutting and chopping like a pro!
Our Knife Skills Workshop course helps you build your confidence with knives and become safe, comfortable and efficient using them
Follow along with me as I teach you the importance of technique and the various cuts professional chefs use. We will make a healthy and delicious chow mein
Knowing how to choose, use and care for knives is one of the most essential parts of any cook’s skill set
Learn to cut like a chef and increase your confidence with kitchen knives
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