Learn to cut like a chef and increase your confidence with kitchen knives
DurationLearn to cut like a chef and increase your confidence with kitchen knives.
With this class, you will learn to hold a knife properly, develop speed, increase precision and learn to enjoy your time in the kitchen. We’ll cover knife safety and care, knife motion, choosing a knife/knife shapes and uses, common veggies/fruit and classic cuts.
You will become a slicing/dicing machine . . . maybe... with enough practice.
Knifewear quietly opened in March 2008 in Calgary and has since added stores in Vancouver, Ottawa, and Edmonton. Our knife stores have become a destination/hang-out for those who love Japanese steel and are addicted to sharp.
We carry knives not found in any other shop in Canada. We like exclusive, scary sharp, high-performance blades, and travel all over Japan to find them.
We also aim to have an awesome selection of chef-quality tools for your kitchen, whether you are a professional working the line, or someone at home looking for tools to kick it up a notch.
Join an expert chef and start your culinary journey by learning basic cooking skills. Instruction will be given on proper knife skills and handling, various cooking techniques and food presentation.
During three in person classes, kids learn different cooking techniques, knife skills and flavour combos.
Join us for a hands-on knife sharpening class with Lewis Robinson as he teaches you the fundamentals of knife sharpening
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