Come And Join Master Chefs From Italy With Their Expertise And Craft, Weaving Together Cultural History, Tradition, And Of Courseā¦ Food!
In Each Workshop You Will:
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As you begin sampling, you'll have the chance to learn about different flavour profiles, the history behind your favorite charcuterie, and how to create the perfect pairing with wine.
A unique training course focussing on the classics of Italian gastronomy. Discovery and promotion of Italian and local products
Weāll make a fresh batch of pasta dough along with a tomato sauce, an alfredo sauce before assembling your creations in our Pasta Bar. (gf option)
In this workshop, we make fresh pasta!Ā Starting from the basics with the choice of flour, eggs, etc.,
The class will start with a traditional pasta from the north prepared by our Scuola Chef and paired with a tasting of wine selected by our beverage expert. Our Scuola Chef will also demonstrate how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at r...
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