Turn up the heat with an evening of exciting Spanish cuisine that’s guaranteed to stir up more than just delicious dishes! Join the Chefs at Cook Street for a fun, casual evening learning to prepare a regional menu.
DurationTurn up the heat with an evening of exciting Spanish cuisine that’s guaranteed to stir up more than just delicious dishes! Join the Chefs at Cook Street for a fun, casual evening learning to prepare a regional menu.
We will change our selections seasonally to keep things fresh and exciting. *Price is per person, not per couple. Please make sure the time slot you would like to attend is highlighted green before booking.
Menu
Grilled Octopus Salad with Saffron Aioli
Serrano Ham Crusted Pork Loin with Manchego Cheese and Sautéed Vegetables
Torrijas with Citrus and Cinnamon Custard
The Professional Culinary Program is designed to enhance the amount of time you spend in the kitchen rather than behind a desk. From day-one to graduation you could be working in the field within a year. Based on French & Italian classic fundamentals, you will learn everything you need to jump-start your career.
Keep your leftovers in the fridge and join the Hot Stove Team for a fabulous Paella Party! We will teach you the ins and outs of the classic Spanish dish!Â
Each hands-on cooking class will feature recipes from my travels throughout Spain and highlight seasonal ingredients and lots of cooking techniques. After reviewing the recipes together, students will divide into teams to work on recipes together.
Listen, lunch, and learn at this 2 hour workshop with Ellen Straine. Enjoy a demonstration of savory taste treats along with great conversation and refreshments throughout the class!
On arrival for our fun and delicious class, you will be greeted with a glass of sangria. From there... on to small bites that make Spanish dining so alluring. Catalan Tomato Bread; Greens and Spanish Figs dressed with vinaigrette and wrapped in thinly sliced Jamon.
With a Paella as our centerpiece, come learn to make amazing tapas, such as Empanadas, Ceviche and many more recipes on the menu.
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