These holistic food preparation and tasting classes teach basic cooking skills and techniques. Learn to apply them to foods like grains, legumes, greens, bone broths, and fermented foods.
DurationThese Holistic Food Preparation And Tasting Classes Teach Basic Cooking Skills And Techniques.
With the turn of the century, came the dawn of a new era of human awareness, bringing forth exciting discoveries and ideas for a better understanding of ourselves, and self-responsibility for our health.
Over this time, the evolving field of holistic nutrition became, and continues to be, the ultimate preventative tool. As complementary health care practitioners, we must always be prepared to step in and provide the type of health care services our communities need now and in the future.
We recognize that knowledge in natural nutrition is key in serving this growing need.
The Canadian School of Natural Nutrition (CSNN) offers two interactive types of study: classroom and online. Our school was founded for the specific purpose of creating a center for learning with a strong practical and clinical approach to holistic nutrition.
All courses in the program are designed to provide essential nutritional knowledge as well as to develop the client/practitioner relationship. Students who successfully complete the program qualify for professional designations and titles that are exclusive to our graduates.
Dive into foundational techniques and core cooking methods in this introductory course taught by leading chef educators.
Our 6-week prep school fundamentals program starts at the beginning to help anyone decipher the confusing world of cooking. It is a great opportunity to improve upon your skills with a trained instructor at your disposal.
Our cooking classes provide culturally themed recipes from all over the world. With our straightforward approach to cooking, you’ll be amazed at the variety of foods and flavours you will create.
We provide six professional culinary arts education programs at Liaison College at Pasqualino to help you achieve the career of your dreams.
You will learn top culinary skills from the best in the food service industry! All instructors are Red Seal Chefs, which is a universally recognized and highly prestigious certification.
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