As always, I will bring my language and culture to the time we share together, and share my knowledge of cooking techniques, and the health benefits of the food that we will enjoy. The meal will include one appetizer, two main dishes, bread, rice, and a non-alcoholic beverage or dessert.
DurationWe Will Have Fun Designing A Family-style Meal For Your Guests That I Will Prepare.
Welcome!
Come to the French patisserie boutique that specializes in classic macarons with a modern touch and carries its own line of organic loose leaf teas.
Learn how to mix, shape and bake sourdough bread by hand. In depth info on how to take care of a sourdough culture and of course the ten stages of bread making to keep your loaves consistent going forward.
If you want to serve something traditional yet distinctive for Thanksgiving dessert, come and bake your own Chai-Spiced Pumpkin Meringue Pie. Everyone will make their own pie dough from scratch while also learning how to blind bake.
The sweet fragrance of warm bread, one of the best, can only be reproduced when one makes its own bread. Learning this wonderful art is easy and pleasant. You will like it so much that you will want to make bread every week after attending this class!
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