There’s nothing easy about our Culinary Arts curriculum, which will immerse you in both traditional and emerging flavors from every corner of the world. You’ll cover a range of cuisines from Mexican to Middle Eastern as you study:
DurationThere’s nothing easy about our Culinary Arts curriculum, which will immerse you in both traditional and emerging flavors from every corner of the world. You’ll cover a range of cuisines from Mexican to Middle Eastern as you study:
Culinary Techniques
Classical Techniques
Sanitation & Safety
Baking and Pastry Techniques
Management by Menu
Nutrition
Garde Manger
Foodservice Technology
Food & Beverage Operations Management
Planning & Controlling Costs
World Cuisine
American Regional Cuisine
Asian Cuisine
Latin Cuisine
A la carte Kitchen
Art Culinaire
You know the power of a well-planned and well-executed design, and that power is something you want to wield.
Whether you’re more passionate about graphic design or web design or you’re still deciding between the two, you’ll need a solid foundation in both areas to get ahead. In a world of increasingly interactive communication, this blend is what employers expect.
Our faculty know what it takes to succeed in the field. Throughout your Graphic & Web Design classes, they’ll offer one-on-one mentorship and feedback, pushing you to be bold, to experiment, and to explore new ideas and ways of thinking.
You’ll start the program by studying the basics of color, composition, illustration, and image manipulation before moving on to solving specific design challenges using industry techniques, software, and technology.
Along the way, your instructors will guide you in improving your concept development and creative thinking skills, while teaching you how to create effective, functional designs that benefit both the client and the end user or audience.
Chefs and cooks prepare a variety of foods in many different environments, from preparation of a la carte (prepared to order) to banquets for hundreds of people.
The Basic Cooking Series is designed to provide beginner cooking classes for the novice cook with little or no culinary experience. Starting with essential knife skills, Chef Eric will help you learn to be comfortable and confident in the kitchen.
Bring your team to connect outside of the office or workplace! Check out what we have to offer your group! Our chef instructors provide seasonal classes as individual skill based classes, personalized gatherings for custom events, and much more.
During this live and interactive cooking class with Chefski, you will learn the trade secrets to preparing these meals at home for your family and friends.
A British Favorite - Chicken Tikka Masala class is offered by Ayesha's Kitchen. Ayesha's Kitchen offers so much more than just the know-how of how to put together a delicious Indian meal, it takes you on a mystical journey through the legacy of authentic Indian traditional cuisine
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan