You’ll make a Thai green papaya salad with fresh & sundried tomatoes, snow peas & peanuts using key Thai ingredients. You’ll also cook firecracker shrimp skewers with sweet pineapple & lime wedges & Drunken Thai noodles with beef.
DurationYou’ll make a Thai green papaya salad with fresh & sundried tomatoes, snow peas & peanuts using key Thai ingredients. You’ll also cook firecracker shrimp skewers with sweet pineapple & lime wedges & Drunken Thai noodles with beef.
Let’s Cultivate Food began when Chef Yoon Lee together with a Sous Chef were looking for a change of scenery, so.. being specialists in flavor combination, healthy eating and keeping up with what’s fresh and in-style, they began helping other restaurants with menu repair.
And then, “It was about 10 years ago, when an appreciative restaurateur who we just helped had asked if we could ‘come to his house and show his family these new and updated recipes’ which we did”, said Chef Lee. From there sparked Let’s Cultivate Food. We’ve taught hundreds of classes and fed tens of thousands. It has been a blast!
Thai Cooking class is offered by The Empowered Kitchen. We offer cooking classes that focus on nutrition, affordability, environmental sustainability, and how to reduce food waste in the kitchen!
Spice up your culinary experience and learn how to make some of the popular Thai dishes including fresh spring rolls with peanut sauce, green curry chicken (green curry paste from scratch), and Thai papaya salad (som tum).
Get ready to transport your taste buds to the vibrant streets of Bangkok! Join our Thai cooking class and learn how to make dishes bursting with aromatic herbs, exotic spices, and a balance of sweet, salty, sour, and spicy flavors.
Join us as we travel to Thailand and make some favorite culinary dishes that can easily be prepared for weeknight dinners!
Our chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet, sour, and savory come together to make this country’s cuisine one of the most popular in Asia.
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