Are you looking for Thai Cooking classes in Australia? Here are the Top 10 Thai Cooking courses in Australia. The course fee of Thai Cooking courses in Australia ranges from $79 for a 3-hour Food Saucerers Class Age 9+ (Thai Master Class), up to $205 for a 3-hour Thai Cooking Class.
Learn to cook 27 Authentic Thai Recipes from a Thai Chef
Experience our Express Cooking Class where you’ll learn mouth-watering authentic Thai dishes.
Thai feast! Classes are interactive and hands-on, interactive cookery course, designed for those with a passion for cooking but are perhaps lacking the necessary skills or confidence to absolutely shine!
A fun Thai themed cooking class for the kids!
“Sum tap Thai” or the way Thais eat. Thai food is a burst of flavour: hot, sour, sweet, salty. You will learn some of the key recipes of the cuisine, using spicy chillies, lime juice, fish sauce, coconut milk, and palm sugar. Cooking your favourite Thai food at home will be fun and easy.
This cooking class is a self contained introduction to everything that you want to know about getting started in Thai cooking.
In this hands on class, learn how to put together a beautiful Thai meal, consisting of a tantalising Betel leaf appetiser, a coconut and galangal chicken soup, a rich red curry of duck with lychees, hot and sour green papaya salad and a stir fry favourite of chicken with chilli jam, Thai basil and ...
Laos and Cambodian food is absolutely delicious. It is bursting at the seams with flavoursome herbs and fresh spices. Nestled between Vietnam and Thailand the cuisines share similarities but mostly due to latitude and food availability.
Thai cooking classes showcase the amazing food of Thailand, stories of its people, culture and history. Join us to cook simple entrees, fresh salads, everyday Thai currie and dessert.
A fabulous Thai cooking class where you will be hands-on with leading expert Chef Rebecca Ng.
This banquet class will have you hosting your own Thai dinner party with ease. From a delicious larb gai to a wonderful green curry with coconut rice, Thai fish cakes with ajad (Thai cucumber relish) and lots more.
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