After this course, the participant will experience what a barista does, day in and out, when pulling shots and steaming milk to make those delicious and silky smooth cappuccinos and cafe lattes.
Modern cafes employ sophisticated machines to make coffee. Sometimes it looks intimidating. After this course, the participant will experience what a barista does, day in and out, when pulling shots and steaming milk to make those delicious and silky smooth cappuccinos and cafe lattes.
The intricate and detailed thought and action to every movement that the Barista does will be demystified, the participant will have a newfound appreciation for the skill and art of the barista profession.
Since its inauguration in 2012, The Coffee Academïcs has been setting the standards in coffee quality and exceptional coffee experiences. Taking specialty coffee culture to new heights in the region, we have expanded our coffee hub to include Singapore, Thailand, Indonesia, Malaysia and the Philippines, with more partnerships and retail footprint underway.
The Coffee Academïcs brews its unique brand of local experiences with global impact.
Dive into the world of specialty coffee as skilled baristas guide you through the essential techniques and secrets of espresso making, milk frothing, and latte art.
In this comprehensive course, participants delve into the art and science of coffee roasting, gaining valuable insights into the intricacies of flavor development, roast profiles, and quality control.
SCENTONE provides the world's best sensory program in wine, coffee, chocolate, tea and beer.
You'll gain the knowledge and skills to prepare and serve hot and cold drinks in any environment.
This exceptional experience offers coffee enthusiasts a unique opportunity to refine their coffee knowledge and brewing skills under the guidance of a true coffee artisan.
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