As you delve into the art of crafting homemade tartare sauce, you'll learn to balance flavors and textures to complement your crispy fish fingers.
DurationIndulge in a culinary adventure at The Cooking House in Kuala Lumpur, Malaysia, as you join our exciting Fish Fingers with Homemade Tartare Sauce cooking class.
Discover the secrets to crafting crispy, golden fish fingers that are not only delicious but also healthier when made from scratch.
Our expert chefs will guide you through every step, from selecting the freshest fish to creating the perfect breadcrumb coating.
As you delve into the art of crafting homemade tartare sauce, you'll learn to balance flavors and textures to complement your crispy fish fingers.
This hands-on experience promises to elevate your culinary skills, leaving you with a delectable dish you can recreate at home with confidence.
Join us and savor the satisfaction of creating this classic favorite from start to finish.
First established near the end of 2006, The Cooking House is a culinary school that prides itself on a mutual love of food and all things cuisine-related. We offer hands-on leisure classes that cover a grand selection of cuisine cultures while delivering culinary training in a fun and relaxed environment. Inspiration plays a large part in teaching – students will garner a rich appreciation for the culture, heritage and history of all great cuisines.
In this immersive culinary experience, you'll dive into the world of seafood risotto, a delectable Italian dish loved for its rich flavors and creamy texture.
With thousands of kilometers of shoreline as well as numerous fertile lakes and rivers, seafood thrives. Malaysians also love to eat seafood, which is prepared in many ways. Malaysian seafood restaurants are available at almost every corner
Under the guidance of skilled instructors, you'll master the art of creating a fragrant broth, perfectly cooked noodles, and succulent prawns.
Seafood cooking class is offered by Nancy's Kitchen for all skill levels. Where Nancy will be teaching step by step, full hands-on guide, tips and tricks of cooking like a Peranakan household.
In this immersive cooking class, you'll embark on a culinary journey as you learn the secrets of preparing this exquisite seafood dish.
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