With a Paella as our centerpiece, come learn to make amazing tapas, such as Empanadas, Ceviche and many more recipes on the menu.
DurationWith a Paella as our centerpiece, come learn to make amazing tapas, such as Empanadas, Ceviche and many more recipes on the menu.
From professional chefs to community foodies, Sauté Culinary Academy offers classes to serve every kind of cook - from beginner to advanced. We offer professional and recreational classes on a variety of subjects, featuring seasonal produce and focusing on proper techniques.
Our kitchen is well equipped with the necessary tools and instructors to facilitate all of the many aspects of successful meal preparation and execution.
Tapas From Spain class is offered by The Asheville Kitchen. We hope you will bring your bubble of friends & families! Come have fun! In-person classes will be limited to 4 to 6 students. It is up to you to gather the 4-6 students you wish to take a class with.
Learn to create one of the classic one pot meals, Paella! Paired with a delicious salad, a perfect evening and one you can show off to your friends at your next dinner party.
From tapas to Spanish creme brûlée’, you'll learn how to make a delicious Spanish spread in this cooking class in NYC! If you're looking for an exciting food experience, you'll get a hands-on cooking lesson and a delicious meal in this cooking class for beginners.
Come enjoy the Flavors of Spain with this hands on class! You will prepare a delicious Seafood Paella brimming with Shrimp, Scallops, and Mussels along with Ajillo Mushrooms; Fingerling Papas Bravas with a Paprika Aioli finishing with Creme Brulee.
A private cooking class favorite! Learn to make one of the most traditional Spanish dishes – paella. Choose to include chicken and/or seafood, or make a vegetarian version. Enjoy the fruits of your labor after class is complete.
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