Learn how to prepare simple, impressive dishes with masterful techniques in a casual hands on cooking class. Experience clean, delicate flavours with global references and textural contrasts. Enjoy the fruits of your labour between courses. Share your new cooking skills with your guests using the ta
DurationLearn how to prepare simple, impressive dishes with masterful techniques in a casual hands on cooking class.
Experience clean, delicate flavours with global references and textural contrasts. Enjoy the fruits of your labour between courses. Share your new cooking skills with your guests using the take away menus provided from each class. Make your next
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Salads, Dressings, Accompaniments
Learn hands on how to make goi cuon, more known as salad rolls or summer rolls.
Balsamic Fig Salad with Brûléed Brie, Prosciutto Crisps, & Mesclun Greens In A Honey-herb Vinaigrette
Salad MakingDiscover how to mix and match seasonal ingredients, dressings, and toppings for a satisfying and healthy meal.
In this workshop we will cover the basics to making delicious healthy salads for all of those summer B.B.Q's coming up! We will make 3 salads, using some new exciting recipes that you likely haven't tried before!
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