At Food Safety Direct, our food safety courses will train your staff on the best practices of food handling. Our experts will guide you on proper handling techniques to keep you and your customers safe.
DurationAt Food Safety Direct, our food safety courses will train your staff on the best practices of food handling. Our experts will guide you on proper handling techniques to keep you and your customers safe. Please reach us at your convenience to learn more about our food safety training today.
At Food Safety Direct, we are committed to helping all large or small food establishments protect public health by offering certification and training services on food handling. We conduct our classes conveniently and economically while keeping in mind cultural diversity.
It is a fact. Each year, millions of people are affected by food-borne Illnesses, which make food safety challenges ever-present in every operation, both large and small.
The statistics are clear. The effects of improper food handling can happen any day, at any time. Don't let one small mistake impact your customers and your bottom line.This will help your staff identify and prevent the most critical barriers.
Our flexible training options work in every operation, whether in our classroom or at your facility, so you can decrease the food safety risks from the start.
Food Protection Training is offered by Food Protection Project. Our partners take a guided discussion approach towards training, ensuring that teams can retain the knowledge, to maximize results. We continue to shape the digital future of food safety training nationwide.
In our course, we will discuss how to prevent measures taken to eliminate the risk of undeclared allergens in your food products, including risk assessments with raw materials, developing an allergen management program, production runs to reduce risk of allergen cross contact.
This course is the perfect blend of FDA’s new food defense methodology approach to crisis management. Learn how to conduct intentional adulteration vulnerability assessments using the new FDA/FSPCA approach by considering the risks in your facility from an “inside attacker”.
Internal auditing can be an effective way to improve a company’s food safety and quality system. The key to an effective internal auditing system is to identify general compliance to an external or internal standard, but to also verify effectiveness of procedure, program or system that is being a...
Food Safety training is offered by NYC Food Safety. NYC Food Safety Corp is a professional services firm specializing in the food service industry. We represent all NYC Restaurants to The (OATH) Department of Health and Mental Hygiene Court for Restaurant Violations.
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