Turn your kitchen into your very own “Food Truck Rumble” with inspiration from our newest class which will have you preparing delicious, healthy and crowd-pleasing “food truck” classics which are perfect for relaxed and casual celebrations with family and friends.
Turn your kitchen into your very own “Food Truck Rumble” with inspiration from our newest class which will have you preparing delicious, healthy and crowd-pleasing “food truck” classics which are perfect for relaxed and casual celebrations with family and friends.
In this class we will show you how family “classics” from butterflied herb-roasted chicken; oven-baked crumbed snapper fillets; crispy crackled Chinese-style pork belly and “crisp & chewy” chocolate chip cookies can be transformed into fun, flavour-packed and exciting street food creations with a few simple variations and a little creativity.
Designed to cater for a generation of time-starved and hungry foodies who appreciate great food and diverse flavour choices, this class will bring some exciting “food truck” dishes to your own kitchen.
The “Food Truck” phenomenon has gained a huge following over the past few years, with some statistics saying that more than 2.5 billion people eat street food from a food truck every day! And why shouldn’t it. Today’s Food Truck offerings tick all the boxes for satisfying the tastebuds for people of all ages, diets and food preferences! Roll On!!
Urban Provider's - Cooking Passions Cooking School offers participants over 30 different cooking classes, where they can come along and learn to prepare easy and impressive recipes. As well as cooking classes, Nico & Belinda escort "Small Group" Cuisine & Culture tours around the world including Italy, Spain, France, Vietnam, Japan, Bali, Tasmania, Margaret River, Thailand & Laos.
This cooking class is fantastic for those with limited time but who don’t want to sacrifice delicious & nutritious family meals.
In this fun hands-on class, you'll learn lots about tasty Japanese superfoods that will help you to gain and maintain a healthy gut.
The number of people choosing plant-based diets is increasing, and whether you’re a vegan or looking to incorporate more plant-based alternatives into your eating regime, this class will teach you exciting new ideas and techniques. You’ll learn a repertoire of meat-free dishes that are as delic...
This class features cooking on coals and will start with an introduction to native ingredients and their nutritional information, traditional uses and where it can serve as a substitute.
A great time to entertain, especially in summer. Learn how to prepare a beautifully presented selection of dishes which allow you the time to sit, dine and relax with your guests. We will make the traditional egg dishes, hotcakes, profitges, rosti and many more.
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