Turn your kitchen into your very own “Food Truck Rumble” with inspiration from our newest class which will have you preparing delicious, healthy and crowd-pleasing “food truck” classics which are perfect for relaxed and casual celebrations with family and friends.
DurationTurn your kitchen into your very own “Food Truck Rumble” with inspiration from our newest class which will have you preparing delicious, healthy and crowd-pleasing “food truck” classics which are perfect for relaxed and casual celebrations with family and friends.
In this class we will show you how family “classics” from butterflied herb-roasted chicken; oven-baked crumbed snapper fillets; crispy crackled Chinese-style pork belly and “crisp & chewy” chocolate chip cookies can be transformed into fun, flavour-packed and exciting street food creations with a few simple variations and a little creativity.
Designed to cater for a generation of time-starved and hungry foodies who appreciate great food and diverse flavour choices, this class will bring some exciting “food truck” dishes to your own kitchen.
The “Food Truck” phenomenon has gained a huge following over the past few years, with some statistics saying that more than 2.5 billion people eat street food from a food truck every day! And why shouldn’t it. Today’s Food Truck offerings tick all the boxes for satisfying the tastebuds for people of all ages, diets and food preferences! Roll On!!
Urban Provider's - Cooking Passions Cooking School offers participants over 30 different cooking classes, where they can come along and learn to prepare easy and impressive recipes. As well as cooking classes, Nico & Belinda escort "Small Group" Cuisine & Culture tours around the world including Italy, Spain, France, Vietnam, Japan, Bali, Tasmania, Margaret River, Thailand & Laos.
It will be a wok in the park learning these recipes. So easy, and so delicious! We won’t curry on about it, but you should definitely do your tastebuds a flavour and get to this class!
No TVP or fake bacon in this class! Chef katrina Ryan will be creating a vegan feast from beautiful fresh produce and everyday ingredients.
My Cook Real Food program – eat the food nature provided. Come and embrace this Real Food journey with me towards a healthier living and cooking lifestyle.
We will focus on some of the most used food additives, how they behave, how to use and how to apply them into different ingredients to create the desired effects. You will also learn how food texture or phase state can be manipulated through the hands-on basic process.
Learn a range of tasty, wholesome meals that take less than 30 minutes. Great for busy families, couples, individuals and beginners and intermediate cooks alike!
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