For Employers Cooking Class is offered by Lauren Chandler Cooks. Classes are a fun and engaging team building experience where people learn to cook amazing food that supports their physical and mental health. (And of course, planetary health!)
For Employers Cooking Class is offered by Lauren Chandler Cooks. Classes are a fun and engaging team building experience where people learn to cook amazing food that supports their physical and mental health. (And of course, planetary health!)
I am a plant-centered chef educator and recipe developer and I’ve been getting people hooked on cooking and eating well for more than two decades. I create recipes and teach groups in person and virtually from my sweet little chef's cottage in Portland, OR.
Businesses and nonprofits hire me to teach their clients and employees so they can feel good, get sick less, think more clearly, and have more energy - at work and at home. My classes are a fun and engaging team building experience where people learn to cook amazing food that supports their physical and mental health. (And of course, planetary health!) My teaching style is casual and interactive and my students say I am creative, approachable, and inspiring.
I love teaching everyone - we all can benefit from eating more plants! Youth aging out of foster care, retired union plumbers, employees at companies big and small...they're all my students. Additionally, as faculty at the National University of Natural Medicine, I developed and taught culinary classes to future healthcare providers.
When I’m not teaching, I'm equally in the zone behind the scenes developing vibrant, enticing, easy to follow recipes and content. Clients include USA Pulses, Oregon Orchard (hazelnuts), FINEX Cast Iron Cookware, The Teff Company, Corto Olive Oil.
I graduated from the Natural Gourmet Institute for Health & Culinary Arts and also learned about cooking and food as medicine when I kitchen hopped around the world on a Thomas J. Watson Fellowship. My culinary knowledge and skills leveled up at Café Boulud, The James Beard House, Marché and Casablanca (under the incredible talent Ana Sortun).
I have an MSW and I often wear that hat to support my students. Volunteering in the kitchen at organizations like the Blanchet House and through World Central Kitchen are other ways I put my skills to use. Lemons, mochi, pizza!
Enjoy a hands-on dinner party. Embark on a unique culinary journey with loved ones, friends and colleagues. Inspire cultural and teamwork in your workplace. Celebrate your birthday or bachelorette party by exploring a new cuisine! Make a father-daughter or mother-son cooking date.
If you are looking for a fun and unique way to celebrate a special occasion, The Naked Bite offers Cooking Parties & Private Group Cooking Classes.
Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics, the JAX Cooking Studio Adult Cooking Series is perfect for you! We explore cooking techniques that are the foundations for all recipes so directions in the recipes make sense.
Get ready for an entertaining, historic and lip-smacking class that will teach you about the origin of soul food and shows you hands on how to prepare a soulful meal.
We have hosted many private classes here in culinary or pastry arts. We are happy to design something special just for your group. This cost covers the professional chef instructor, all food costs associated with the class
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