French Bistro Classics

by The London Chef Claim Listing

Red Wine Braised Chicken, Pomme Persillade, Garlic Sauteed Kale & Crepes Suzette

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The London Chef Logo

img Duration

3 Hours

Course Details

French Bistro Classics

Red Wine Braised Chicken, Pomme Persillade, Garlic Sauteed Kale & Crepes Suzette

  • Victoria Branch

    953 Fort Street, Victoria

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