The depth of flavour! This evening Ludovic will be sharing a menu that’s a favourite among our Private Events guests- cuisine from his hometown of Martinique, France.
The Depth Of Flavour!
Menu:
What To Expect:
About Us
Under the expert guidance of their seasoned pastry chef, you'll learn the secrets behind crafting these iconic French pastries.
Learn great recipes and have a wonderful meal at the same time…Bonnie offers classes to include dinners integrated with talks and demos with nutritionists for a look into modern nutrition; manners experts for a humourous brush up on your etiquette and book clubs with noted Canadian authors – al...
Red Wine Braised Chicken, Pomme Persillade, Garlic Sauteed Kale & Crepes Suzette
The Basic Cuisine program opens the door to the adventures of French cuisine
The class will focus on simple techniques that are used in French restaurants
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