French Classic

by Gusta Cooking Studio

Simple baked goods are day-to-day enjoyments you can easily make. Our classes open the door to the numerous building blocks in pastry arts – simple desserts, basic cakes, breads, macarons – and let you entertain your sweet craving or your foodie party at anytime.

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Course Details

Simple baked goods are day-to-day enjoyments you can easily make. Our classes open the door to the numerous building blocks in pastry arts – simple desserts, basic cakes, breads, macarons – and let you entertain your sweet craving or your foodie party at anytime.

What you will learn:

  • Cooking caramel from scratch, controlling its sweetness and colour
  • Making fruit compote, controlling its texture
  • Making crème anglaise custard sauce the classic way
  • Infusing flavours using dry spices and liquor
  • Markham Branch

    28 Crown Steel Drive, Unit 16, Markham, Toronto

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