Our French cooking class gives students the opportunity to learn several different techniques popular in kitchens across the world. From poaching, braising, roasting, and several different knife cuts, students will get a lot from this class!
DurationOur French cooking class gives students the opportunity to learn several different techniques popular in kitchens across the world. From poaching, braising, roasting, and several different knife cuts, students will get a lot from this class!
Our menu includes Ratatouille, Coq au Vin, and a Salad Lyonnaise. Students can expect the class to last for around two and a half to three hours, with time to sit down and enjoy their hard work. In our French cooking class, students will learn:
Our French cooking class in Denver & Colorado is perfect for couples, date nights, and groups
Denver Cooking Classes was created to bring you in-home, chef guided cooking classes. We provide most* equipment, ingredients, and offer exciting menus to learn from.
French Onion Soup is always a good idea! Onions, bread, and FireFly Farms Cabra LaMancha gooey, melty cheese are the mains in this timeless dish and once you peel and slice the onions, the rest is effortless! Even better.
In the mood for a romantic dinner, celebrating your anniversary or valentine? Feel like gathering your friends around a gourmet dinner or some tasty hors d’oeuvres?
Think all French food is made with butter and heavy cream? In this class we’ll show you that is not true. Explore the lighter side of French cuisine with these delicious recipes.
Looking for a fun date night idea? Look no further than our French Bistro class! You'll learn how to create classic & delicious French Bistro dishes while cooking with that someone.
Spring in Provence class is offered by Chef Tech Cooking School. Our mission is to teach people how to cook – to show them how to select quality ingredients, use the proper equipment and master the best techniques.
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