Gratin Dauphinois Classic French Comfort: Master Gratin Dauphinois in our Cooking Class Quick Cassoulet Whip up a Quick and Delicious Cassoulet the French Way! Hazelnut Macarons Ooh La La! Learn to Make Perfect Hazelnut Macarons in our French Class
Gratin Dauphinois
Learn hands-on cooking techniques, watch demonstrations, and taste the final product. Whether you are looking to expand your culinary horizons, pick up new cooking skills, or simply enjoy delicious food
Inspire your guests with the delights of a classic French meal.
With holiday cocktail party season approaching, add a few upscale appetizers to your repertoire! Join Chef Christina Muzzi for a seven-course tasting menu showcasing the art of the “canapé,” bite-size works of art.
In our Fabulously French package, you will learn the ins and outs of some of this amazing culture’s food
This learn-to-cook series is designed to introduce students to the gastronomic culture of France.
Salad of Poached Leeks, Cured Spiced Egg Yolk, Smoked Oyster Mayonnaise: delicious tender sweet leeks with beautiful umami add-ons
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