There’s no better way to learn fundamental cooking skills them with the Classics of French cuisine. This cool summer menu features seasonal market produce, a light and airy soufflé and deep chocolate mousse
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Everything we do at Cook Culture is to help you have more fun in the kitchen, eat better, be healthier, enjoy time with family, friends and food, and connect with the people who grow and make what you eat.
In our Fabulously French package, you will learn the ins and outs of some of this amazing culture’s food
Burgundy is one of the best regions in France for food lovers! This class is all about honouring and enjoying timeless classics from this region, utilizing seasonal and local ingredients.
Tonight, Jill will share recipes from her trip to one of her favourite parts of the world: France. Indulge in the exquisite tastes that have made France a culinary icon.
Under the expert guidance of their seasoned pastry chef, you'll learn the secrets behind crafting these iconic French pastries.
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