Join Chef Dallas to get an inside look at how to prepare authentic and delicious Greek recipes! Chef Dallas will teach how to make authentic and tasty Greek recipes that you will want to add to your weekly meal rotation stat!
DurationJoin Chef Dallas to get an inside look at how to prepare authentic and delicious Greek recipes! Chef Dallas will teach how to make authentic and tasty Greek recipes that you will want to add to your weekly meal rotation stat!
Menu:
Start your culinary career in one of America’s most exciting and dynamic cities for food culture: Austin, Texas. Our Austin campus is situated in the heart of the city, close to the food trucks, legendary barbecue places and upscale restaurants visitors from around the world cherish.
Plus, our Agricultural Learning Center and Farm to Table® Experience connect you with local produce and producers from throughout the region.
Greek Chicken Souvlaki class is offered by Cooking By Ivette. Tzatziki Sauce, Basmati Rice and Spinach Greek Salad, and Greek Honey Cookies for dessert.
Learn how to make two delicious hearty meals with sides you can't beat. This Greek class is made for anyone who enjoys saline, citrus and succulent flavors.
Stamp your culinary passport with the cuisine of Greece in this hands on cooking class! Your pallet will thank you for exploring the flavors that make up these tasty Mediterranean dishes. You'll soon see that Greek food is not only delicious but also easy and fun to make. Opa!
Join us and explore flavors from all over the Greek isles. Get plenty of hands-on experience marinating and grilling chicken souvlaki, making tzatziki sauce and brightening pilaf with fresh herbs. And just when you thought baklava couldn’t get any better, we’ll mix it into homemade ice cream.
In our Greek Favorites Cooking Workshop our Chef will walk you through the recipes and techniques needed to prepare some of your favorite menu items! Recipes include Avgolemono Soup, Handmade Pan Pitas, Chicken Souvlaki, Tzatziki and Feta, and for dessert Baklava.
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