Have you wanted to partake in the famed, seafood-laden Italian-American tradition that is the "Feast of the Seven Fishes" but been leery about the time and effort (and not to mention smells) that it may create at home?
DurationHave you wanted to partake in the famed, seafood-laden Italian-American tradition that is the "Feast of the Seven Fishes" but been leery about the time and effort (and not to mention smells) that it may create at home?
Join us for this hands-on class that's all about gathering friends and family to enjoy the time-old, indulgence of the holiday season. With old favorites and new spins on classic dishes, this class will get everyone in the mood to celebrate, Italian style!
Menu:
Skills Covered In Class:
We have been teaching people in Chicago how to cook for over 24 years. The Chopping Block is a recreational cooking school that combines education and entertainment, as our staff provides each guest “The Chopping Block Experience.”
From the greeting you receive when you walk in our stores, to the music you hear, to the tools and equipment you use, to the menu you create, to the plate you eat on, to the products you shop for, we strive to provide the ultimate experience for our customers.
Finishing sauces are a great way to jazz up plain meat, fish, seafood, and vegetables. By choosing health- and brain-boosting ingredients, finishing sauces not only add flavor and texture but increase the nutrients in our meals.
18 Reasons has the perfect way to start your week: come join us for a very quick and easy 2 hour cooking class on a Monday night. Â We will learn a ton: how to make our own mayonnaise, how to safely fry fish, and the science behind perfect oven-baked fries.
Are you looking for a fabulous fish dinner that is quick, easy, and delicious? With leftovers for a perfect, one-dish lunch? In this cooking class, learn how to prepare rice, steam fish, hone your knife skills, and make a dressing from scratch. Featured recipes include: forbidden rice, steamed sesa...
Shrimp Curry Class is offered by Naveen's CuisineWe’re cooking some Shrimp for this class. Enter the kitchen of Chef Naveen Sachar, and you can’t help but feel right at home.
Grab your out of town guests, friends, and family and head to JAX Cooking Studio for a night of learning how to cook impressive seafood favorites! Our chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school!
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