This series offers basic cooking and eating concepts for busy people. We look at basic concepts of getting a healthy meal on the table, to the office and starting the day off right with breakfast.
This series offers basic cooking and eating concepts for busy people. We look at basic concepts of getting a healthy meal on the table, to the office and starting the day off right with breakfast.
We add the bonus Revamping your Food Closet a popular segment that was featured on Kare 11 that talks about items in your pantry that you may think are healthy, but have sneaky ingredients that hold you back for achieving your health goals.
Real Body, Real Food, Real Life.
Happy Food MN was founded by Anna Klimmek, who received her training from the Institute for Integrative Nutrition and Le Cordon Bleu Training. Combining more than one hundred dietary theories and a variety of practical lifestyle coaching methods, she crafts personalized workshops to help your employees achieve their health goals.
A Bit About Anna
Anna trained as a chef in the Culinary Program at Le Cordon Bleu and has over 15 years of experience in catering, grocery and deli, and as a personal chef cooking for busy families. She has a unique perspective on the needs of the average employee who is looking to be healthy but is crunched for time. Having cooked for people like this, she understands what they need at meal time. Additionally, having worked in a grocery store deli, Anna knows that they offer great meal time tricks that can cut down on prep time.
Anna’s Culinary Training is coupled with the Health Coach Certification that she received from the Institute for Integrative Nutrition—where she learned over one hundred dietary theories and a variety of practical lifestyle coaching methods. She’s in the unique position of understanding that it is one thing to know what to eat, but it is another to be able to implement healthy eating. Anna and Happy Food MN bridge that gap by teaching simple solutions to everyday problems that are easy to implement.
Why Happy Food MN?
We help companies keep their employees healthy, productive and empowered by providing corporate wellness events and healthy cooking demonstrations. From half- and full-day workshops to corporate team building and our Lunch and Learns, we make it possible for companies to bridge the gap between nutrition, health and wellness knowledge and real live action.
We create personal and direct programs that help employees connect with not only what they should do for their health, but how to do it.It’s like watching the cooking channel but with purpose. We have fun, people walk away ignited and inspired to take real action.
You will learn how to make the perfect rolled omelet; the tricks to the fluffy scramble, and how to make shirred, coddled, poached, and fried eggs. If that isn’t enough we teach you how to top it all off with amazingly easy hollandaise sauce!
Plan a dinner party hinged on a menu everyone can, and most certainly will, enjoy. In this hands-on class with Chef Megan, you will learn how to prepare a healthy dinner party menu that will help you stick to your healthy lifestyle goals without sacrificing the fun!
Elegant Dinner cooking class is offered by The Asheville Kitchen. We hope you will bring your bubble of friends & families! Come have fun! In-person classes will be limited to 4 to 6 students. It is up to you to gather the 4-6 students you wish to take a class with.
Healthy Cooking Class is offered by True Taste for all ages and skill levels. Our cooking classes are a great way to learn how to cook your favorite food in the comfort of your own kitchen. Invite your friends over, pop open a bottle of wine, and make some great food!
Cooking classes at Asheville Mountain Kitchen focus on healthy eating, yet we never forget that healthy has to be delicious. I would like to introduce you to 3 healthy dressings. making dressings at home is so easy and far superior to the store-bought stuff.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy