Learn the basics of Indian food and the differences between different regions, spices, and special ingredients with Chef Archna Becker.
Learn the basics of Indian food and the differences between different regions, spices, and special ingredients with Chef Archna Becker. We showcase the lighter side of this cuisine by not adding unnecessary cream and butter to all of our dishes. Our food is layered with flavor and has a balance of spice, heat, salt, tart, and sweet. North Indian home style food is also full of vegan, gluten free, light, and flavorful dishes.
We serve home style North Indian cuisine in a relaxed and modern environment. Our recipes, procedures, and menus, have been handed down for four generations. By using the freshest produce, meats and spices, we provide a glimpse into Punjabi cuisine.
We showcase the lighter side of this cuisine by not adding unnecessary cream and butter to all of our dishes. Our food is layered with flavor and has a balance of spice, heat, salt, tart, and sweet. North Indian home style food is also full of vegan, gluten free, light, and flavorful dishes.
Indian Flavours class is offered by Create Kitchen & Bar. We have a cooking class for YOU! Choose your unique and unforgettable experience here. Professional chefs and quality local ingredients— at CREATE, we want you to play with your food. Get out and into our kitchen with global cuisines.
Join us in this hands-on cooking class where you'll master classic Indian dishes that will be your newest obsession!Â
Indian cuisine maximizes flavor and aroma with toasted spices to warm up your soul. With its exotic ingredients, lengthy recipes, and tongue-tingling flavors, Indian cuisine can be both exciting and intimidating.
Try your hand at these easy samosas stuffed with curried potatoes and peas. The main course packs a punch – a savory chicken tikka masala. Cool your taste buds with a mango lassi for dessert.
Learn the basics of Indian spices. Carefully balanced and adapted to today's kitchen, these meals are simple, balanced, authentic and flavorful. Roll your rotis (traditional flatbread). Stuff your own samosas (spicy stuffed potato pastry). Spice your own Masala Chai.
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