Indian Summer Cooking Class is offered by Taste and Savor. The kids may be back in school, but that doesn’t mean that gardens in Georgia aren’t still overflowing with beautiful fresh veggies.
DurationIndian Summer Cooking Class is offered by Taste and Savor. The kids may be back in school, but that doesn’t mean that gardens in Georgia aren’t still overflowing with beautiful fresh veggies. Chef Nancy Waldeck and Kealani Davis RD will highlight tomatoes, peppers, grains and Vidalia onions to create a handful of healthy and fun seasonal recipes.
Healthy Chef Partyologist Nancy Waldeck’s exuberant approach to healthy cuisine and fun wine leads her to deliver over 100 classes a year in interesting locations – from an United States embassy to corporate offices like Google, Southern Company and Norfolk Southern, from hospital wellness centers to a twice-a-month healthy cooking segment for NBC’s Atlanta and Company, from farmers markets to international conferences from 10 to 1000.
Nancy loves to travel and nothing makes her happier than sharing the treasures of her explorations with others, so she hosts carefully curated wine and culinary trips around the world for small groups of curious guests. She believes cooking and traveling are two of the most rewarding (and fun!) things in life and her classes and events use food and wine to learn more about the world.
At the intersection of cuisine and travel is where her expertise and passion meet, connect and result in fascinating and informative classes and tours. Come join a Healthy Chef Partyologist in the kitchen or on the road. It’s going to be fun!
Upon completion of the series you will have learned over 40 recipes and possess a thorough understanding of the Indian vegetarian cooking tradition. Highly recommended for beginners and culinary connoisseurs alike.
Indian street food is a truly unique aspect of the sub-continent’s cuisine, known for its vibrancy of color, flavor and texture. Join spice expert, Chef Naina Bhedwar to explore the bright, fresh, springtime-inspired flavors of Indian street food.
Kerala Style Indian Cuisine cooking class is offered by Really Cooking With Robin. Really Cooking with Robin is like no other cooking school. It is fun, no frills approach to cooking.
Indian food is rich in flavors and spices, but many traditional dishes can be high in calories, saturated fat, and sodium. However, here at The Real Food Academy, we make Indian food healthier without sacrificing its delicious taste.
We are bringing the flavors of Indian cuisine to weeknight dinner. We will be creating dishes inspired by the bold taste of India and adding them to some of our favorite weeknight dinner options.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore