Indonesian Satay Ayam with Peanut Sauce

by Cuisine Boleh Cooking Studio by Chef Jean Claim Listing

In this immersive cooking class, you'll learn the art of creating authentic Indonesian Satay Ayam with Peanut Sauce.

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Course Details

Embark on a culinary journey in Kuala Lumpur, Malaysia, with Chef Jean at Cuisine Boleh Cooking Studio. In this immersive cooking class, you'll learn the art of creating authentic Indonesian Satay Ayam with Peanut Sauce.

Under Chef Jean's expert guidance, you'll master the delicate balance of flavors and spices that make this dish a Southeast Asian favorite. From marinating succulent chicken skewers to crafting a rich and aromatic peanut sauce, you'll gain hands-on experience in every step of the culinary process.

By the end of the class, you'll not only have a newfound appreciation for the complexity of Indonesian cuisine but also a delicious meal to savor and share with friends and family.

Don't miss this opportunity to indulge in the vibrant flavors of Indonesia, right in the heart of Kuala Lumpur.

  • Plaza Sentral Branch

    wooden spoon production sdn. bhd. unit 2b-6-3, plaza sentral, 50750, kuala lumpur, Plaza Sentral, Kuala Lumpur

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