In this immersive cooking class, you'll learn the art of creating authentic Indonesian Satay Ayam with Peanut Sauce.
DurationEmbark on a culinary journey in Kuala Lumpur, Malaysia, with Chef Jean at Cuisine Boleh Cooking Studio. In this immersive cooking class, you'll learn the art of creating authentic Indonesian Satay Ayam with Peanut Sauce.
Under Chef Jean's expert guidance, you'll master the delicate balance of flavors and spices that make this dish a Southeast Asian favorite. From marinating succulent chicken skewers to crafting a rich and aromatic peanut sauce, you'll gain hands-on experience in every step of the culinary process.
By the end of the class, you'll not only have a newfound appreciation for the complexity of Indonesian cuisine but also a delicious meal to savor and share with friends and family.
Don't miss this opportunity to indulge in the vibrant flavors of Indonesia, right in the heart of Kuala Lumpur.
Chef Jean graduated from Université Toulouse le Mirail and have years of experience in teaching culinary to students varying from primary school age to higher education in forms of physical classes and online classes (Cuisine Boleh).
Other than teaching, Chef Jean provides his expertise in private dining under his company Dalí.
Join us at TillJannah Kitchen in the heart of Johor Bahru, Malaysia, for an unforgettable culinary journey into the vibrant and aromatic world of Indonesian cuisine. Our "Indonesian Cuisine Class" is designed to transport you to the enchanting islands of Indonesia through the art of cooking.
You'll learn the traditional techniques and secrets behind creating the perfect rendang, balancing the heat, sweetness, and umami to perfection.
This culinary experience invites you to immerse yourself in the world of traditional Malay cuisine and master the art of crafting the renowned dish, Rendang.
Dive into the rich tapestry of Indonesian cuisine as you discover the secrets behind crafting the perfect rendang, a tantalizingly tender and aromatic beef stew.
Immerse yourself in the culinary traditions of Malaysia as our skilled chefs guide you through the intricate process of creating this beloved dish.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore