From creating delicious grain-based recipes to incorporating locally sourced ingredients, you'll gain the knowledge and skills to embark on a path of vitality and well-being.
DurationDiscover the art of harmonious living through our Introduction to Macrobiotic Diet and Cooking class at Angelicioxs Studio in the heart of Kuala Lumpur, Malaysia.
Immerse yourself in the world of macrobiotics as our expert instructors guide you on a transformative culinary journey.
Learn to prepare wholesome, plant-based dishes that nourish both body and soul while embracing the principles of balance and harmony.
From creating delicious grain-based recipes to incorporating locally sourced ingredients, you'll gain the knowledge and skills to embark on a path of vitality and well-being.
Whether you're a seasoned health enthusiast or a curious novice, this class offers a unique opportunity to explore the wisdom of macrobiotic cuisine and its positive impact on your overall health and vitality.
Join us for an enriching experience that fosters a deeper connection with your food and the environment, all within the welcoming ambiance of Angelicioxs Studio in Kuala Lumpur.
Our workshops are open to public, private event, corporate event and team building. Kindly contact us for further discussion and details. During the pandemic period, we comply to SOPs for better prevention for everyone including instructors, you and your family. Thank you.
Under the expert guidance of our seasoned chefs, you'll master the art of balancing flavors, churning the perfect texture, and crafting stunning presentations.
Under the expert guidance of our talented instructors, you'll discover the perfect balance of ingredients, master essential cooking techniques, and elevate your soup-making skills to a whole new level.
Learn to cook Cheddar Cheese Butter Fries Recipe with MasterChef Sabri Hassan. Learn tips and secrets to make your Cheddar Cheese Butter Fries Recipe menu dish more delicious and 5-star hotel worthy.
Learn the art of infusing garlic and mushrooms with succulent chicken, creating a harmonious blend of flavors that will tantalize your taste buds.
Under Chef Jean's expert guidance, you'll master the techniques to prepare these delectable plant-based cutlets, exploring a variety of flavorful ingredients and innovative cooking methods.
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