Italian Cooking class is offered by Harvard Cookin' Girl. We will teach you how to make great food out of simple ingredients with old world techniques.
Italian Cooking class is offered by Harvard Cookin' Girl. We will teach you how to make great food out of simple ingredients with old world techniques.
You will walk away with a piece of our family and a good taste in your mouth and the knowledge of making this food again and again. This is our promise so don’t you even think of eating in a restaurant ever again!
You will spend one hour with Bibi- our chef owner to cook or bake whatever it is that your heart desires. Someone asked her to re-create her grandma’s apple pie, one person asked her to teach her the traditional way of making sushi rice and yet another wanted to perfect the art of making Tahdig. Whatever it is you want and no matter your age, we guarantee you a magical hour.
Who doesn’t love a pizza party? Learn to make Chef Pharrell’s World Famous Pizza including fresh sauce and herb dough and all of your favorite toppings! Jr. Chefs practice kitchen safety while preparing a delicious meal. Great for big groups! Then you have cupcakes or cookies to decorate.
So much nicer for the home cook than pizza – these stuffed “pizzas” can be filled as you like, served hot, or frozen for down the road and easily reheated. No baking stone or brick ovens required to get an amazing calzone out of your oven!
Always wanted to make pasta at home but don’t have a fancy pasta machine? This class is for you as we use simple dough recipe and your hands to make different pasta shapes! During the class, you will make the pasta dough and create shapes such as cavatelli, trofie, orecchiette, and lorighittas.
Hands-on classes will focus on two pasta shapes for each class plus an appropriate sauce pairing. And you’ll get to eat the pasta after you make it! Wine and light snacks will also be included along with Sarah’s pop-up shop. Hands-on class sizes will be limited and demo attendees will have prio...
As an Italian staple, risotto has become a comforting yet intimating dish to create. Join our chef, who will show you easy techniques to make consistent risotto in your own kitchen. You’ll learn the types of rice that are ideal, the tools you’ll need, and how to flavor your dish to develop you...
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