Putia Pure Food Cooking School is aimed to inspire and connect with people wanting to eat, cook, learn and enjoy pure foods.
DurationPutia Pure Food Cooking School is aimed to inspire and connect with people wanting to eat, cook, learn and enjoy pure foods. Putia’s series of cooking classes, demonstrations and workshops feature a wonderful collection of passionate and enthusiastic facilitators with diverse skills in many different cuisines and genres of food and food related topics.
All hands on cooking classes run for approximately 2.5 – 3 hours and can be booked as individual classes or a series. Putia is fully licensed, providing complimentary wines, and non-alcoholic beverages to accompany the classes (except for children’s classes).
Putia Pure Food Kitchen is a multi-purpose space for dining, learning and creating. As a cooking school Putia runs a variety of informative, fun and hands-on, demonstration and workshop classes.
With a focus on world cuisines as well as including specific classes on gluten free, vegetarian and health driven topics focused on healthy lifestyles, vitality and inspiration in the kitchen, garden and beyond.
Putia classes are suitable for anyone at any age from the humble beginner to more experienced cooks. We are open for breakfast and lunch from Wednesday to Sunday. Our evenings are available for private dinners, events, workshops, corporate team building classes, tasting events and demonstrations.
Putia is also available for hire for functions, weddings and birthdays and has a warm inviting space to hire for filming, photo shoots and food styling.
Learn to make your own pasta from scratch: Useful, Tastier, and Fresher! We will accompany our pasta with a delicious carbonara sauce. Tomato bruschetta to start, Pana Cotta for dessert will complete our Italian feast.
Learn the art of making handmade pasta. This popular class will inspire you to get creative in the kitchen.
On arrival to the class, you will be offered a glass of wine and then given a brief on safety and orientation. More thannjust watching a chef showing how its done, this lesson is super hands on, so you get to practice before going home to show off for family and friends.
Plant-based cooking. We are thrilled to bring this incredible plant-based Sicilian masterclass to you. At this class Fiona shares her mum’s family recipes, handed down several generations.
Welcome to Giovanna’s cooking and touring in Italy, Quite simply, we offer a harmonious blend of creativity and opportunity for small groups of 6 to 7 to escape into a world of visual, historical and gastronomic inspiration.
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