Sydney Cooking School

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23 Courses Offered

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Closed On: Public Holidays Only
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Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall  pursued his dream to share his love and passion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, KitchenAid, Breville, Solidteknics, Furi and Anolon.

Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes, team building events or hosting your next event or celebration.  We offer something for everyone from the absolute beginner to the more passionate cook with many International cooking classes, barbecue classes, dessert & baking workshops , short courses and kids cooking classes throughout the school holidays.

We offer over 30 different cooking classes to suit all ability levels that are interesting, interactive and most of all fun! Please browse our range of classes such as International cuisines, BBQ classes, Dessert classes, specific skills , short courses, Kids classes and more!

All our cooking classes have been designed with the home cook in mind and are suitable for all ability levels.  Our classes are kept small and personal so that everyone gets the most benefit out of their time at the class.

  • Sydney Branch

    73 Military Rd, Sydney

Courses offered by Sydney Cooking School


Thai Cuisine (Ages 10+)

A fun Thai themed cooking class for the kids!

by Sydney Cooking School
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Baking Bread: Sweet & Savoury

Learn how to make a delicious assortment of sweet & savoury breads such as Fougasse with bacon, onion & cheese, French baguette, petite pizza, Fig & Walnut Bread and seasonal sweet buns such as hot cross buns! 

by Sydney Cooking School

Kids Cooking Class (6-9 Yrs)

Here at Sydney Cooking School we offer fun and creative kids cooking classes during the School Holidays. Kids will be entertained and inspired with our hands-on approach, making various items such as sushi, pizza and decorating cup cakes! 

by Sydney Cooking School

Festive Desserts Class: Japanese Cheesecake & Christmas Themed Cake!

Learn to make a beautiful traditional Christmas Yule log Cake with Pastry Chef Mayumi in this enjoyable hands on class. 

by Sydney Cooking School

Sweet Tarts

Learn to make beautiful sweet tarts with Pastry Chef Mayumi in this enjoyable French Tart class. A good balance of demonstration and hands on, this small and intimate class is a great way to learn and experience making sweet tarts from scratch, from start to finish. 

by Sydney Cooking School

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