A pescatarian menu to support a healthy lifestyle. Mediterranean cuisine is the secret! Caprese Salad with Olives Peperonata with sweet pepper and onion Eggplant Tonnato (*pescatarian) Strawberry Ricotta Cheese Cake
A pescatarian menu to support a healthy lifestyle. Mediterranean cuisine is the secret!
My passion for cuisine started when I was a kid. I would spend hours observing my grandma and mom cooking and baking. I was attracted to the aroma of fried garlic, fresh vegetables and barbecue. I found them irresistible.
At the age of 8, I made my first tiramisu all by myself. Then, at 18, I fell in love with vegetarian cuisine. I have spent the last 20 years showing my Italian friends and family that a vegetarian meal can be as tasty as a non-vegetarian one. In 2013.
I left my hometown, a small city located in the north of Italy, and relocated to Philly. In hindsight, it was a courageous move, I was already in my 40s. Today I am glad I made that choice. It completely changed my life.
Join Denver Cooking Classes for one of our best-selling cooking classes-our Italian Cooking Class! Students will create a decadent Pumpkin Ricotta Gnocchi with sausage & brown butter.
Our Pizza Making Classes are perfect for beginners and seasoned pros alike! With 15 years of experience, we've refined the techniques and specifications for Neapolitan-style pizza.
Learn to use your own garden fresh herbs and veggies to make your own pizza dough from scratch, then add your toppings, and fire it up on our outdoor pizza oven.
You'll get hands-on for this class and learn the secret to great pizza dough plus how to make this delicious and tasty meal on your kamado grill.
Learn how to make two Italian favorites: Lasagne and Tiramisu. And enjoy an Italian Aperol Spritz and an antipasto platter!
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