Join us for December 8th PD Day for a 2-hour Christmas baking class for ages 5+** with Red Seal Chef – Jessica Head, Vegan Chef Heather Bowen and Child Nutrition Educator, Jamie Gervais-Rietveld.
Join Us For December 8th PD Day For A 2-hour Christmas Baking Class For Ages 5+ With Red Seal Chef – Jessica Head, Vegan Chef Heather Bowen And Child Nutrition Educator, Jamie Gervais-Rietveld.
All recipes are gluten-free, vegetarian and dye free! Students learn about to Create natural red dye, gluten-free, high protein brownies topped with beet-power candy cane icing, candied popcorn, and fresh pressed spiced apple cider.
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Treat them to a sweet morning of baking for the holiday season with Chef Matthew, who makes some of yummiest treats around
Students will acquire the knowledge, experience, and confidence to build lifelong cooking skills that can ignite creativity, and build self-esteem
In this program we will work with you step by step to develop skills, creativity, and confidence while having fun right in your home.
Our young chefs will learn about different global flavours. We will step by step teach our students how to prepare these meals, appreciate new foods, new flavours and diverse cultures
Our Chef Leigh Ann will show chefs of all ages how to properly bake a Neapolitan pizza crust topped in a traditional Margherita style.
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