Our kids' cooking classes are the perfect recipe for learning new skills as you have fun in the Kitchen with your family and friends. Let's get cooking!
Our kids' cooking classes are the perfect recipe for learning new skills as you have fun in the Kitchen with your family and friends. Let's get cooking!
Menu
• Frozen Butterbeer
• Summer Splash spaghetti & Meatballs
• Pool noodle Garlic Sticks
• Floaty Donuts
It began in 2017 as a small retail store selling hand-forged knives and personalized cutting boards. Getting customers to try our products led us to begin our culinary center in 2018; we have revolutionized what you know about cooking classes.
Cooking Classes
We offer Cooking Classes in Tampa for people of every age and experience. On top of trying out our beautiful products, you will enjoy a full meal made with your own hands. Our experienced professionals will walk you through dishes you had never heard of before or believed you could ever make. AJ’s Kitchen Drawer has become the one-stop-shop for many things gifting and hosting-related.
We sell many handmade, one-of-a-kind wooden pieces ranging from cutting boards to wooden cups, Charcuterie boards, etc. Each wood piece can be personally engraved or custom-made to fit your needs. So, whether you are looking for the perfect gift or a fun night out, AKD is your spot!
The Cookie Nip Studio Kitchen is invested in and dedicated to instruction in the bakery arts and tool safety, sugar art tips and techniques, and hot new trends in the baking industry. During our uniquely designed camps, students will be taught how to follow a recipe, food handling.
We love teaching cooking classes for kids! We can do both sweet and savory classes for ages 4-14. Private group classes only.
In this class you and your little chef will have quality time making something delicious! Your little one will be the head chef in charge with you, their sous chef, by their side.
Designed for ages 7-11, our all-new summer series will help your child become a more creative and confident cook! In this five-day series, your young chef will explore new ingredients and flavors while having fun in the kitchen.
Your aspiring chef will be thrilled! This class is focused on fun but teaches everything you need to make pasta dough from scratch. Roll and transform the dough in to both fettucine and fresh-filled ravioli. And of course don't forget the delicious sauces. Lunch included!
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