Improving your knife skills is the number one skill necessary to speed yourself up in the kitchen! In this information-packed class, you learn which knife and cutting board is best for you, how to sharpen and care for knives, and the most comfortable way to hold your knife.
Improving your knife skills is the number one skill necessary to speed yourself up in the kitchen! In this information-packed class, you learn which knife and cutting board is best for you, how to sharpen and care for knives, and the most comfortable way to hold your knife.
Learn the simplest way to chop, slice, and dice an onion, and various ways to mince herbs and garlic. We’ll even teach you all the fancy French terms for the different cuts. With all of our freshly chopped ingredients, we will make a delicious meal to enjoy!
Our mission is to teach people how to cook – to show them how to select quality ingredients, use the proper equipment and master the best techniques.
We want to help people create wonderful food to advance in their careers, or to simply share with their friends and family. We offer Culinary Knowledge and Kitchen Experience with a side of Palate Pleasure!
Can’t decide which cooking class is the best fit for you? Take a walk around the world in the comfort of your own home! Students can now sign up for our globe trotter class, where you will pick your top three cuisines.
Join us as Chefs Chris and Kathy LaLonde teach you to handle your knives like a pro! In this HANDS-ON 1-1/2 hour workshop sponsored by Shun, you’ll learn how to grip, chop, cut, slice, julienne, chiffonade, mince and more!
You’ll learn knife care and safety, the difference between sharpening and honing, and different knife styles. Led by Chef Drew Flanders, you’ll get comfortable with the most important tool in the kitchen.
Knife Skills Class is offered by The Wooden Spoon. Cooking is a breeze once you learn how to use your knives! Practice slicing, dicing and mincing techniques!
Back by popular demand, our Knife Skills Workshop is an exciting way to learn to chop, slice and dice like a pro. Join us in-store to level up your knife skills and enjoy a fresh chopped salad with our prepped veggies.
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