Knife Skill class is offered by Cook. COOK celebrates the craft of cooking, drinking and gathering at the table. Programming ranges from intimate, demonstration-style dinners led by A-list chefs and restaurateurs to knife and butchering skills.
Knife Skill class is offered by Cook. COOK celebrates the craft of cooking, drinking and gathering at the table. Programming ranges from intimate, demonstration-style dinners led by A-list chefs and restaurateurs to knife and butchering skills, a cookbook author series, mixology classes, an “Open Stove” competition night, kids classes, pastry and much more.
The COOK space has been transformed into a wine haven, offering a thoughtful selection of wines not available in Pennsylvania’s state stores. Just as with COOK’s class lineup, CORK is a destination for everyone, whether you’re looking to pick up a well-priced table wine on a weeknight or a splurge-y sparkling to toast a special occasion. Plus, for the cocktail lover, CORK now offers a seasonally rotating line of cocktails to go!
You've committed to improving your skills in the kitchen. Let us help you on your culinary journey! This class will focus on the fundamentals of knife skills, from storage and sharpening to various chopping techniques.
Learn the safe, proper way to use your French Knife, we'll be dicing and slicing tonight, Then, show you how to put it all together for a fresh, tasty meal.
Designed for the ultimate culinary enthusiast, this unique chef-driven, chef-inspired series goes beyond the basics to teach you the foundational knowledge and techniques taught in professional culinary programs.
Knowing how to use knives skillfully is the foundation of all cooking, and doesn't have to be scary or frustrating. Many home and even professional cooks don't always wield a knife correctly
Can’t decide which cooking class is the best fit for you? Take a walk around the world in the comfort of your own home! Students can now sign up for our globe trotter class, where you will pick your top three cuisines.
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