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In this fully hands-on class, learn how to hold and use a kitchen knife like a true chef. Learning these skills will definitely shave time off your cooking. And come with an appetite because we'll be cooking with all the ingredients we're cutting!
The preparing of many cuisines is enhanced solely by a very sharp knife, bring along your favourite and learn how to use and to sharpen .
This class covers different types of survival knives and their uses. As safety is paramount, much of this class will focus on proper handling and use of knives.
This program of “the basics” will guide everyone from the amateur cook to our self-proclaimed home gourmets. Starting with essential knife skills, our chefs will help you learn to be comfortable and confident in the kitchen.
Bring Your Own Knife Sharpening Workshop Knifeworks: Basic Cuts and Potage Cultivateur
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