Our lifestyles seem to get more hectic from year to year and not enough hours in the day, between doing the school run, going to work, trying to get one minute to yourself & then cook for the whole family.
DurationOur lifestyles seem to get more hectic from year to year and not enough hours in the day, between doing the school run, going to work, trying to get one minute to yourself & then cook for the whole family.
Well, if you’re sick of making the same old thing, this is the perfect class on how to learn quick new dishes, plus get time out for yourself.
In this class you will learn how to make:
Welcome to Forestside Cookery School. Located within Forestside Shopping mall on the outskirts of Belfast city centre, this unique space has free parking and easy access, making our school a perfect venue for anyone within the greater Belfast or visiting Northern Ireland.
We have 16 fully equipped work stations, with everything from aprons to pots & pans. We have it all sorted for your unique culinary experience. Each class is led by highly passionate tutors, each with many years experience and expertise in their style of cooking.
With a wide range of classes, including Irish breads, Asian Street Food, Italian cookery and various Masterclasses there is something for everyone. We look forward to welcoming you at Forestside soon and beginning your cooking adventure.
Using a knife properly is the key skill of a good cook. This hands on class with Richard Bertinet gives you a firm foundation for preparing ingredients and a chance to showcase your new skills in a host of delicious dishes.
Spend time with us at our Cookery School. Learn new skills and techniques with our expert chefs and experience a warm welcome from our friendly front of house team.
We will teach you how to sharpen the knives, how to store them, how to joint chicken in 8 peieces, debone the leg, stuff the breast, chop and slice onion, crush a garlic as well as how to prepare chicken stock.
Knife skills are life skills of the kitchen. Learn to chop, julienne, segment, chiffonard and more, like a pro.
In this cookery class our chef will teach you all the techniques you’ll need in order to learn a whole array of knife skills, plus a host of chefs tips.
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